Peanut Chikki Smoothie Recipe:
Ingredients:
- ½ cup Peanut Chikki, broken
- ¼ cup Sesame Seeds
- 4 Bananas
- 1 cup Soy Milk (or any plant-based milk)
- 12 to 15 Almonds, soaked overnight
Directions:
Blend all ingredients until smooth. Enjoy as is, or garnish with chia seeds, flax seeds, almond powder, fresh fruit, or chocolate chips for an extra treat!
Breakfast Smoothie Bowl
Ingredients:
Plant-based Yogurt (store-bought or homemade)
Toppings: Muesli, Apple and Grapes, Peanut Butter, Millet Puffs
Homemade Cashew Yogurt:
½ cup Cashews, soaked 4-5 hours or overnight
¾ cup Water (or as needed)
4-5 Green Chilli Stems (for the curd starter)
Directions:
- Blend soaked cashews with half the water until smooth. Adjust consistency with more water if needed.
- Transfer to a bowl, stir in the chilli stems or existing yogurt starter, and allow to set in a warm place for 10-12 hours.
- Serve the fresh yogurt with your chosen toppings for a delightful meal!